Cooking Terms Worksheet Answers. To cut or chop food as finely as possible. It is also important to learn how to use fats in a way that they are safe to use.
Write the terms letter to the left of the correct term. Common Kitchen Terms Match the cooking term listed on the right to the correct definition. To Bake- to cook in an oven with dry heat.
What it means to julienne something Which type of food is often pureed The term given to food that is dropped briefly in boiling water.
You will answer test questions on. To cook quickly in a little oil butter or margarine 6. Then they have to put the right vocabulary in the correct gap. To Cut-in- use a pastry blender and a cutting motion to mix a solid fat with dry ingredients.